Enjoy restaurant-style burgers at home with Syed Diet Burger Buns. Crafted from brown rice, white rice, and corn flours, these gluten-free buns offer a soft, pillowy texture without wheat or added sugar. Each pack contains two sesame-topped buns that are perfect for diabetes-friendly or wheat-allergy diets. Simply thaw, assemble your favorite fillings, and savor a guilt-free burger experience.
Best For:
- Diabetes
- Wheat Allergy
- Weight Conscious
Only available online & at factory outlets.
Keep in the refrigerator, best in the freezer.
How to Use:
Pick the burger bun from the freezer & leave it at room temperature for approximately 20 minutes.
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