Syed Diet Corn Porridge – High Fiber, Gluten Free Corn Cereal

Enjoy a wholesome, gluten-free breakfast with Syed Diet Corn Porridge, crafted from premium whole-corn grains. Each 100 g serving delivers 7 g of dietary fiber, 9 g of plant-based protein, and essential micronutrients like iron and calcium to support digestive health, muscle recovery, and strong bones. Naturally free of wheat and added preservatives, this easy-cook porridge has a pleasantly creamy texture and mild sweetness, making it perfect for diabetics, weight-conscious eaters, and those with wheat allergies. Simply simmer in water or milk like traditional wheat porridge for a nourishing start to your day.

Ingredients

• Corn

How to Cook?

Syed Diet Corn Porridge is cooked in the same way as ordinary wheat porridge.