Choco Chip Cookies | Gluten-Free Chocolate Chip Treats

Satisfy your chocolate cravings guilt-free with Syed Diet Choco Chip Cookies. Crafted from a gluten-free blend of brown rice flour, white rice flour, and corn flour, these cookies are studded with imported chocolate chips for an indulgent melt-in-your-mouth experience. We use farm-fresh eggs, pure butter, and a touch of sugar and pink salt to balance sweetness and flavor. Baked to golden perfection, each bite offers a crisp exterior and tender crumb, making them a perfect companion to your afternoon tea, post-workout treat, or on-the-go snack. Ideal for those with wheat allergies, gluten sensitivities, or anyone seeking a healthier chocolate biscuit alternative—enjoy the harmony of wholesome ingredients and decadent taste without sacrificing nutrition.