Syed Diet Sorghum Porridge – Gluten Free, High Fiber Jowar Cereal

Start your day with Syed Diet Sorghum Porridge, a naturally gluten free, wheat-free cereal crafted from premium jowar (sorghum) grains. Loaded with 9 g of plant-based protein and 6.5 g of dietary fiber per 100 g, this porridge supports steady blood sugar levels, promotes healthy digestion, and helps manage cholesterol. Rich in iron, potassium and antioxidants, it’s an ideal breakfast for diabetics, those with wheat allergies, and anyone aiming for weight-conscious nutrition. Simply cook Syed Diet Sorghum Porridge in boiling water just as you would ordinary wheat porridge—no preservatives, no additives—just wholesome jowar goodness.

Ingredients

• Sorghum

How to Cook?

Syed Diet Sorghum Porridge is cooked in the same way as ordinary wheat porridge.