Elevate your cooking with Syed Diet Gram Flour (Besan), a premium, gluten-free chickpea flour crafted from 100% roasted chickpeas. Naturally rich in plant-based protein (22 g per 100 g) and dietary fiber (11 g per 100 g), our Gram Flour helps stabilize blood sugar, supports healthy digestion, and keeps you feeling full longer—making it ideal for diabetics, weight-conscious individuals, and those with wheat allergies. With its fine, golden texture and mild nutty flavor, it’s perfect for making low-GI chapatis, crispy pakoras, nutrient-dense parathas, traditional besan halwa, and more. Our HACCP- and ISO-certified Besan delivers export-quality purity and consistency every time. Transform everyday meals into health-boosting delights with Syed Diet Gram Flour.
Ingredients
- Split Chickpeas
How to Cook?
Syed Diet Gram Flour loaf cooked in the same way as ordinary wheat flour.
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