Syed Diet Pearl Flour – 100% Gluten Free Black Eyed Peas Flour for Diabetes & Weight Loss

Syed Diet Pearl Atta is a premium, 100% gluten-free flour milled from black eyed peas (lobia). With a naturally low glycemic index, this wheat-free, high-protein, high-fiber flour supports healthy blood sugar levels, aids weight management, and promotes heart health. Packed with essential minerals—iron, potassium, magnesium – and B-vitamins, it’s ideal for diabetics, celiac sufferers, and anyone seeking a nutrient-dense alternative to wheat. Use Pearl Atta to make soft rotis, crispy parathas, fluffy pooris, or innovative baked goods like pancakes and muffins. Free from added preservatives, it’s ICA & HACCP certified for uncompromised quality and purity. Elevate your daily diet with Syed Diet Pearl Atta – healthy living in every bite.

Ingredients

• Black Eyed Peas

How to Cook?

Syed Diet Pearl Flour loaf cooked in the same way as ordinary wheat flour.