Gluten Free Pizza Crust – Ready-to-Bake Wheat-Free Base

Gluten Free Pizza Crust – Ready-to-Bake Wheat-Free Base - Image 2

Gluten Free Pizza Crust – Ready-to-Bake Wheat-Free Base - Image 3

Gluten Free Pizza Crust – Ready-to-Bake Wheat-Free Base

Name: Gluten Free Pizza Crust – Ready-to-Bake Wheat-Free Base - Syed Diet Products
SKU: 78600225
Price: 650 PKR
Availability: InStock

₨650

Ready-to-bake gluten-free pizza crust made from rice and corn flours, eggs, and olive oil. Wheat-free and allergy-friendly, it yields a crisp-edged, tender base—just thaw, top, and bake for homemade pizza perfection.

Ingredients:

Brown Rice Flour

White Rice Flour

Corn Flour

Eggs

Sweetener

Salt

Yeast

Olive Oil

Baking Powder

Net Approx Weight: 380 grams

In stock

SKU: 78600225 Categories: Gluten Free Products, Baked Products, Diabetic Friendly Products, Snacks

Enjoy restaurant-style pizza at home with our ready-to-bake gluten-free pizza crust. Crafted from a blend of rice and corn flours, enriched with eggs, olive oil, and natural leavening, this wheat-free crust delivers a light, crisp edge and a tender interior. Perfect for those with wheat allergies or gluten sensitivities, it comes pre-baked and frozen—just thaw, top with your favorite sauce, cheese, and toppings, then bake in a preheated oven. It’s free from artificial colors and preservatives, yet packed with fiber and clean ingredients. Elevate weeknight dinners and gatherings with a hassle-free base designed to hold up to hearty toppings while maintaining that classic pizza chew.

Best For:

Diabetes
Wheat Allergy
Weight Conscious

Only available online & at factory outlets.

Keep in the refrigerator, best in the freezer.

How to Use:

Pick the pizza crust from the freezer & leave it at room temperature approx. 20 minutes then set the topping as per your desired taste then place the pizza crust in preheated owen accordingly.